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| cucumber soup! |
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| farmers market salad: my favorite! |
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| I went to a Christmas-in-July party because I'm ~fun~ like that |
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| Jack presented his summer research at UNC! |
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| my favorite kind of dinner: vegetarian boat bites at Lake Gaston |
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| I contributed this roasted cauli, which I bought at the local Piggly Wiggly for only $1!!! I only had to cut a few dark spots out. What a win! |
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| Lake Gaston sunset: the best kind of sunset. |
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| Did you know a clafoutis without cherries is actually a flaugnarde? I made this one with peaches from the Carrboro Farmers Market. |
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| seared and roasted fairytale eggplant with quick-pickled hot peppers and tangy cashew spread |
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| steamed sweet potato with tahini butter and toasted sesame; and homemade buttermilk flatbread with herbed chickpeas, tangy feta sauce, and falafel-spiced tomatoes |
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| My breakfast most mornings (except I also dump pecans and honey on top of the pretty fruit). |
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